Last year at this time, when I was dreaming about the garden, I was very aware of my own ignorance. I knew I was venturing into something at which I could easily fail. At this point, though, I consider The Garden 2013 a huge success. That's certainly not due to the fact that I knew what I was doing, however, and I learned a lot of things along the way.
1. Seven tomato plants is enough for us.
I planted eight plants, and one of them did not amount to
anything. Even with some blossom end rot, the tomato jungle was amazing, and I ended up with canned and frozen tomato sauce, canned tomatoes, salsa, pickled cherry tomatoes, frozen roasted tomato and vegetable sauce, oven-dried tomatoes, and whole frozen tomatoes. Enough of all of them for us to be enjoying tomatoes well into winter, and I was still able to give away fresh tomatoes.
2. Never underestimate a mother
rabbit. Enough said.
3. When it comes to peppers, all I really want are red and green bells. I planted nine pepper plants this year, representing seven different varieties.
The variety was pretty, but none of them stood out flavor-wise. The only plant that produced a lot of fruit was the poblano pepper (the dark green ones), and I've discovered that I don't really care for them. In the end, I was disappointed that I didn't have more chopped red and green peppers in the freezer.
4. Everything takes up more space than the online garden plan says it will.
 |
| Zinnias - much more than one square foot |
5. I shouldn't plant anything too close to the gate.
Those pretty pink zinnias wouldn't let me in.
6. The fall garden needs to be planted much earlier than August 31st.
 |
| Cabbage August 31st |
 |
| Cabbage November 29th |
7. Squirrels are really destructive. I lost almost all of my sunflowers to squirrels....
But all I lost to rabbits were a few leaves off an ornamental sweet potato.
And rabbits were actually living inside the garden at one point.
 |
| Cuter than any squirrel |
8. I love growing potatoes.
Seriously. I have to figure out how to store them, so I can grow more next year.
9. There's nothing more rewarding than eating something you grew.
 |
| Beets - delicious with Thanksgiving dinner |
 |
| Ugly but yummy carrot pie |
 |
| Homegrown potato salad |
9.5. I'm a horrible food photographer.
10. I can't wait to do it all again next year!